Western Victoria’s strength lies in it’s fresh, tasty, flavourful produce, grown to compliment all other culinary aspects of the area. Grass-fed cattle, jams in desserts, and world-class wine all stem from Western Victorian produce. Locals and foodies from around the world come to enjoy the tastiest vegetables year-round, as well as reputable blueberries, raspberries, apples, and cherries.

Grown in cool climates, on volcanic soil, or within orchards that stretch across sprawling plains, the freshest produce tie into every memorable dish in Western Victoria. Western Victorian produce is the key to both innovative and classic Victorian dishes, complimenting both local and international fare.

Western Victoria’s strength lies in it’s fresh, tasty, flavourful produce, grown to compliment all other culinary aspects of the area. Grass-fed cattle, jams in desserts, and world-class wine all stem from Western Victorian produce. Locals and foodies from around the world Read More...